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Job Posting Title:
Substitute - Kitchen Assistant
Job Description:
Responsible for providing assistance in daily preparation of the school lunch program. Develops and promotes good community relations among various community members and school clientele.
ESSENTIAL PHYSICAL REQUIREMENTS:
• Frequent lifting forty (40) pounds
• Constant standing, walking
• Frequent squatting, reaching, stooping
Position Specific Information (if Applicable):
Responsibilities:
--- Operate Point of Sale system and reconcile monies daily to ensure accuracy.
--- Perform other related duties as assigned or requested.
--- Assist in the preparation, service and sale of meals ensuring compliance with department regulations.
--- Assist in the set up and cleanup of serving areas for timely service to students.
--- Receive deliveries and store food and supplies as directed by supervisor.
--- Serve meals daily while ensuring compliance with Hazard Analysis Critical Control (HACCP) plan and health department sanitation standards.
Certifications:
Education:
High School or Equivalent
Skills:
Position Type:
Substitutes
Primary Location:
West Building E - Nutrition Services and Security
One Year Only (Yes or No):
No
Scheduled Hours Per Week:
0
FTE:
0.00
Approx Scheduled Days Per Year:
0 Work Days
- (260 days indicates a year-round position. Time off [or Off-Track Days] are then granted based on the position. Any exceptions to the normal off-track time will be noted in the Additional Position Details section above, as scheduled work days.)
Minimum Hire Rate:
$17.39 USD Hourly
Maximum Hire Rate:
$17.39 USD Hourly
Full Salary Range:
$17.39 USD - $17.39 USD Hourly
- All salary amounts listed above are based on a full-time (1.0) FTE. If applicable, part-time salaries will be prorated according to the assigned FTE.
Benefits:
This position is eligible for voluntary 401(k), 403(b) and 457 retirement plans.
Time Off Plans:
This position is eligible for paid sick time.
This position will be open until filled, but will not be open past:
January 5, 2027
